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Dhai Vada
Description
Cooking Time
Preparation Time :
3 Hr 0 Min
Cook Time :
15 Min
Total Time :
3 Hr 15 Min
Ingredients
Serves :
1
Urad dal 1 cup
Onion 1/2
Green chilli 1
Coriander leaf chopped 5 tsp
Curd 1 cup
Salt 1/2 tsp
Suger 2 pinch or more as per ur wish
Chat masala 1/4 tsp
Sev 1/2 for topping
Pepper 1 pinch
Hing 1 pinch
Directions
Sock urad dal 4 hours and grind it.
Add in that salt, onion, green chilli, coriander leaf mix well
Heat oil in pan and fry vada keeo aside.
Take bowl of curd mix suger, salt, hing, pepper, chat masala mix in that.
Add vada in tat. Soak it in atlest half an hour. Garnish with sev and coriander leaf.
Ready to taste
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